Winter – 2 Years

‘Cincho de Oro’ 2024

Cincho de Oro 2024 for “its robust structure and aromatic profile, characteristics that reflect 24 months of careful aging”.

Unmatched

Made only on the coldest days of January, just after the lambs are weaned

Two Years in the Cellar

Rested and aged under the most favorable environmental conditions

Distinctive Character

Artisanal tradition and technological innovation create a creamy cheese with a defined, intense flavor

 

For Every Taste

Available in 1.5 kg and 3 kg formats

Principles First

Daily collection of the finest local milks

Gold Selection Made after the lambs are weaned

The Best Milk

Gold Selection The Value of Time

Two Years in the Cellar